Cardamom / Elachi Whole
Cardamom, also known as elachi, is a highly aromatic spice derived from the seeds of various plants in the ginger family. The whole cardamom pods are green or black, with the green variety being more common and widely used. Uses: - Culinary: Cardamom is used in both sweet and savory dishes. It is a key ingredient in many spice blends, including garam masala and curry powder. It's also used to flavor desserts, beverages like chai tea, and baked goods. - Medicinal: Known for its digestive pro
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