Jeera
Jeera, commonly known as cumin, is a spice made from the dried seeds of the Cuminum cyminum plant. It is known for its distinctive earthy, warm flavor and aroma, and it is widely used in various culinary traditions around the world. Uses: - Culinary: Jeera is a key ingredient in many spice blends such as curry powder, garam masala, and chili powder. It is used to flavor soups, stews, meats, rice dishes, and vegetables. Cumin seeds can be used whole or ground, and they are often toasted to
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