Product

Rai (Musturd Seed)

Rai, commonly known as mustard seed, comes from various species of the mustard plant, such as Brassica nigra (black mustard), Brassica juncea (brown mustard), and Sinapis alba (yellow mustard). Mustard seeds are small, round, and come in various colors, each with a distinct flavor profile. Uses: - Culinary: Mustard seeds are used whole, ground, or as mustard paste. They are essential in spice blends, pickling, and seasoning dishes like curries, salads, and marinades. Mustard seeds are also