Product

Achari Masala

Achari masala is a spice blend used in Indian cuisine to impart the tangy, spicy, and aromatic flavors of traditional pickles (achaar) to various dishes. The masala is versatile and can be used to prepare achari curries, marinades, and even to flavor vegetables and meats. Uses: - **Culinary**: Achari masala is used to prepare dishes like achari chicken, achari paneer, and achari vegetables, which capture the flavors of Indian pickles. It can also be used as a seasoning for snacks, roasted